$100 gift card to Green Street Restaurant which has been a Pasadena tradition and innovation since 1979. Serving California cuisine for breakfast, lunch and dinner, Green Street is the place where Pasadenans go to meet old friends, discuss business or just enjoy a fabulous meal. Green Street is still owned and operated by the family that started it as a one-room, 18-table cafe.

Excludes gratuity. Cannot be redeemed for cash. Must have actual certificate, no copies, to redeem.

A bottle Dancing Crow Vineyards Cabernet Sauvignon 2017 paired with Fuji Apple and English Toffee caramels and Peanut Butter Toffee.

2017 Malvazija Slovenian white wine.

Meal certificate for two which includes one appetizer, 2 entrées, and one dessert to share at any Sage Plant Based Bistro location in the southern California area including Pasadena.. Locally sourced, plant-based and organic.

Not valid on holiday or special menus. Cannot be combined with other promotion or discount. Valid for dine in meals only. Entire meal must be redeemed at one time. Gratuity not included.

Two $15 gift cards for Mr. Holmes Bakehouse, serving up some of the most flavorful and inventive pastries in town. In Highland Park and Larchmont.

Quaint vintage bungalow in Eagle Rock with a patio offers seasonal New American cooking, plus craft beer & wine.

Card is redeemable for purchases only. Cannot be redeemed for cash.

A basket of fresh roasted coffees from around the world from this Pasadena favorite. Jones is owned by a family that has its own plantation in Guatemala.

A Texas Kitchen in Highland Park famous for breakfast tacos, queso, frito pies and brisket.

A Texas Kitchen in Highland Park famous for breakfast tacos, queso, frito pies and brisket.

A Texas Kitchen in Highland Park famous for breakfast tacos, queso, frito pies and brisket.

A Texas Kitchen in Highland Park famous for breakfast tacos, queso, frito pies and brisket.

A Texas Kitchen in Highland Park famous for breakfast tacos, queso, frito pies and brisket.

Dinner for two includes one beverage per guest along with tax and tip. Menu will be Chef's Choice Custom Feast but they can accommodate dietary restrictions/allergies. Also includes The Night + Market Cookbook.

Silverlake restaurant that "aims to make the most delicious, authentic Thai food to facilitate drinking and fun-having amongst friends."

Two main entrees, desserts, and non-alcoholic beverages at Pasadena's El Portal Restaurant, voted the Best in Yucatan and Mexican cuisine.

Not valid after 8/16/2020, or on holidays and special El Portal events. 18% gratuity may be added. Alcoholic beverages and taxes not included. All meals must be used at time of presentation.

Neighborhood green grocer in Highland Park and Echo Park specializing in responsibly grown, super tasty: meat + fish, cheese, bread, fruit, vegetables, coffee, chocolate, freshly prepared foods & more.

Trendy Highland Park neighborhood bistro for seasonally changing salads, handmade pastas, toasts & cocktails.

Redeemable for merchandise or services.

Pine & Crane is a fast-casual Taiwanese-Chinese restaurant located in the heart of Silver Lake. Our goal is to bring you authentic, delicious Taiwanese-Chinese fare in a comfortable, modern setting. We are passionate about what we do and take pride in preparing our food using simple, fresh ingredients. Whenever possible, we source seasonal produce from our family's local Asian vegetable farm. As a result, our vegetable dishes change frequently in order to showcase rare and freshly harvested items.

Not redeemable for cash.

Delicious Highland Park eatery with vegan, vegetarian, sugar-free and gluten- free options. One of the top choices for gourmet healthy food in Los Angeles.

Card not redeemable for cash or gratuities. Not change will be given when card is used. Present the card at time of purchase and amounts will be deducted from the balance.

Pizza party for 10. Good for one 28" Mega pizza with 2 toppings, 1/2 tray of House Salad and 1/2 tray of dangerously addicting Garlic Knots. New York-style pizza, sold by the slice & in huge pies, served in a simple setting in South Pasadena. .

Sequoyah's own, Eileen Lee, will bake you a delicious homemade sour cream mousse cake.

Expires May 2021.

Sequoyah mom, Sherry Swanson's famous coconut cake, made from scratch with lots of love.

Expires May 2021.

Sequoyah mom, Sherry Swanson's famous coconut cake, made from scratch with lots of love.

Expires May 2021.

The home of America's top 5 cheeseburger as ranked by the Food Network and a Pasadena local favorite since 1963.

No cash value. Expires 12/31/2020.

To dinners at Palermo Ristorante Italiano in Los Feliz. Vibrant, family-friendly spot serves up pizza and old-school Italian classics.

Redeemable in food or non-alcoholic beverages.

Delicious spaghetti and meatball dinner for 12, homemade by Sequoyah's own Eileen Lee.

Chris Lee, uncle of High School student, Eamon Lee is making his homemade pork wonton. Each package contains 20 wonton. Great in soup as an afternoon snack. Available on pick up day. 4 packages at $30 each.

Recipes and more! Three books from Prospect Park Books about L.A.'s food scene.

L.A. Mexicano By Bill Esparza
Urban Forager By Elisa Callow
Who Wants Seconds? By alumni parent, Jennie Cook

Prospect Park Books is a California native, publishing beautiful print and digital books with wit, creativity, and intelligence. Alumni parent, Colleen Dunn Bates is the publisher, founder, editor and also Pond teacher, Erin Bates' mom.

Four dinners at Mijares Mexican Restaurant, Pasadena's oldest and finest Mexican restaurant, known for its authentic regional and traditional cuisine, famous margaritas, and festive patio dining. A neighborhood favorite!

Expires 5/31/2021. Excludes appetizers, desserts, alcoholic beverages, non-alcoholic beverages, gratuity or case refund.

$150 gift certificate to Hippo in Highland Park (pick up or delivery); food and cocktails to go. With its casual yet thoughtful approach to Italian fare, Hippo aims to be Highland Park's go-to neighborhood spot. The Matt Molina joint dishes out house-made pastas, locally-sourced meats, and a curated list of natural wines and craft cocktails, and is sure to please everyone from local families to visiting foodies.

$100 gift card to HomeState with Highland Park and Los Feliz locations. Small meals, produce, eggs, meat, drinks, etc.; contact-free pick up from store.

Dragonette Cellars is the partnership of brothers John and Steve Dragonette and close friend Brandon Sparks-Gillis. Over the past 15 years they have explored the wild, windy and remote northern Santa Barbara County seeking out extraordinary, cool-climate vineyards and dedicating themselves to careful, patient, minimalist winemaking.

This special edition case includes 2 bottles each of the following wines, plus a private winery tour for 4:

Please contact brandon@dragonettecellars.com to schedule your visit.

2018 Sauvignon Blanc Grassini Family Vineyard Grassini is a stalwart in our portfolio and one of the true stars of Happy Canyon. The 2018 follows admirably, the 2017 version of this wine, which received a whopping 96 points from Jeb Dunnuck, who wrote: "Ripe, rounded, and brilliantly textured, with a rocking finish, it's up with some of the finest Sauvignon Blancs coming from California today. I'd happily include this in a blind tasting with a great vintage of Haut Brion Blanc ($900/btl)."

2017 Chardonnay Rita's Crown Vineyard Rita's Crown is a spectacular vineyard located at one of the highest points in the Sta. Rita Hills, adjacent to such famous sites as Mt Carmel and Sea Smoke. The soils are a mix of sandy and clay loams with a good amount of diatomaceous earth, lending the wine incredible fruit intensity and energetic acidity.

2018 Pinot Noir Duvarita Vineyard The magical Duvarita Vineyard, just west of the Santa Rita Hills appellation, lies on south-facing slopes of almost pure sand. The grapes here are farmed biodynamically by the friendly, dedicated, obsessive Brook Williams.

2017 Pinot Noir Black Label The Black Label is the pinnacle of our Pinot Noir collection. This reserve level wine is a blend of our favorite barrels, each selected for its outstanding depth,

concentration, complexity, and engaging personality. The 2017 hails from incredible sites including Radian, Fiddlestix and Bentrock.

2017 Seven Syrah "Seven" is our Syrah-based blend from several exceptional sites. The 2017 is comprised of 94% Syrah, 5% Grenache and 1% Viognier. The wine is sourced from John Sebastiano Vineyard (30%) Stolpman Vineyard (30%), Larner (15%), Kimsey (15%) and Spear (10%).

2016 MJM Syrah MJM is our signature, Syrah-based blend, named in honor of our wives and co- conspirators in this venture, Mitchi, Jen and Michelle. The most powerful and ageworth of our Syrahs, MJM is aged for over 27 months in barrel and over a year in bottle.

The donors purchased these wines in support of their favorite local wineries. Wines will be shipped to winner's home.

The organically farmed Stolpman Vineyards lies on the beautiful limestone hills of Ballard Canyon in Santa Barbara County. World famous for their concentrated red wines, this 12 bottle case features the absolute top, most limited production cuvees from the entire estate. In addition, Pete Stolpman selected only his favorite vintages of each wine.

Stolpman's dedicated, full-time work force touches the vines only by hand throughout the season. They ensure that the grapes entering the winery are in ideal condition for hands-off natural winemaking. For more information about the winery please visit www.stolpmanvineyards.com

The case includes 2 bottles each of the following wines:

Sun + Earth: "Grape Whisperer" Ruben Solorzano's Mourvedre based field blend

2016 Ruben's Block Syrah: Cote-Rotie trellised-vines on the vineyard's steepest hill.

2017 La Croce: Enologist Alberto Antonini dreamed up this blend in '01 and it remains singularly unique.

2017 Hair of the Bear: Coating, dense Petite Sirah made sophisticated by a dollop of golden Roussanne.

2018 Angeli Syrah: A pure, own-rooted hilltop block carrying Marilyn Stolpman's maiden surname.

2017 Estate Sangiovese: The local favorite typically available only to Stolpman's wine club

The donors purchased these wines in support of their favorite local wineries. Wines will be shipped to winner's home.

Over 20 years ago two young aspiring winemakers met, each bringing a vision and a drive to produce world-class wine. Focusing on the Burgundian roots of pinot noir and chardonnay, they paid homage to France. They were keen on making their own footprint and forging a style that was uniquely Californian. The wines embrace the power, pedigree and richness of the Sta. Rita Hills; an exceptional winegrowing region, unlike any other in the world. The unique transverse valleys funnel maritime influences through a small appellation replete with variations in soil, aspect and micro-climates to produce a patchwork of sites of character and distinction. One of the coolest climates on the west coast, Sta. Rita Hills also enjoys the longest growing season, making this a veritable paradise for pinot noir and chardonnay. The quality of the vineyards and grapes grown here is rivaled only by the absolute beauty of the region itself.

The 12 bottles committed to this auction lot span the portfolio of Brewer-Clifton, with some wines strictly allocated upon release.

2015 SRH Pinot Noir - 2btls 2016 SRH Chardonnay - 2 btls 2018 Ex Post Facto Syrah - 2 btls

2016 Machado Chardonnay - 1btl 2017 3D Chardonnay - 1btl 2015 Acin Pinot Noir - 1btl

2015 3D Pinot Noir - 1btl 2016 Machado Pinot Noir - 1btl 2016 459 Pinot Noir - 1btl

Brewer-Clifton Production notes

Since the inception, all vineyard sites are interpreted in a static and consistent fashion - comparable picking parameters; equivalent time in fermenters, barrels, etc.; 100% neutral cooperage throughout.

Brewer-Clifton Chardonnay

* Nocturnal harvest and further chilling of fruit in cold room

*Whole cluster press, gravity fed, short hose transit to neutral cooperage

* In barrel fermentation; no lees disturbance at any point of the fermentation or elevage

* Little to no malo-lactic, which is neither encouraged nor inhibited

Brewer-Clifton Pinot Noir

* Nocturnal harvest and further chilling of fruit in cold room

* Predominant whole cluster in 1.5 ton fermenters

* Four+ day cold soak

* Manual punch downs 1x per day when quiet, 2x per day when active

*Two week+ extended maceration post fermentation

* Press direct to barrel with no settling

* One racking prior to bottling to assemble lots using either pressure or gravity

The donors purchased these wines in support of their favorite local wineries. Wines will be shipped to winner's home.

10 oversized bunches of Persian Mint fresh from the garden of Sequoyah parents, Amy and Lorin Knell. "We grow enough to feed the whole neighborhood!"

Two snack-sized bags of Kip's Cinnamon Crunch Granola Bark and two snack-sized bags of Kip's Coco Crunch Granola Bark. Kip's Granola Bark is a hearty, delicious snack created by a San Diego "food allergy mom." Free of the 8 main food allergens, vegan, and certified gluten free, Kip's bark is a great snack for both kids and adults. Filled with wholesome ingredients such as oats, flaxseed, and pea protein, and 5g protein per serving, Kip's Granola Bark is a smart choice for breakfast, snack, or pre-workout. Each 6-serving bag comes in a resealable pouch, making it a great option for travel. Please contact us with any questions on ingredients or manufacturing. www.lovekips.com / info@lovekips.com

Two snack-sized bags of Kip's Cinnamon Crunch Granola Bark and two snack-sized bags of Kip's Coco Crunch Granola Bark. Kip's Granola Bark is a hearty, delicious snack created by a San Diego "food allergy mom." Free of the 8 main food allergens, vegan, and certified gluten free, Kip's bark is a great snack for both kids and adults. Filled with wholesome ingredients such as oats, flaxseed, and pea protein, and 5g protein per serving, Kip's Granola Bark is a smart choice for breakfast, snack, or pre-workout. Each 6-serving bag comes in a resealable pouch, making it a great option for travel. Please contact us with any questions on ingredients or manufacturing. www.lovekips.com / info@lovekips.com

Three organic, family-friendly meals from One Potato delivered to your door. Ingredients arrive pre-chopped and pre-measured. All their healthy meals are ready in 30 minutes or less. Farm-fresh, organic, non-GMO seasonal produce. Vegetarian, gluten-free, and nut-free meals available

Sequoyah mom, Renee Dake Wilson will deliver a yummy homemade fruit pie to your designated Sequoyah proximate location. Her specialties include apple, fresh cherry and strawberry rhubarb. Must redeem before school starts in fall 2020.

A modern Mediterranean/Middle Eastern restaurant in Los Feliz. Good for groceries and goods for pick up or curbside. Gift card is also redeemable at any of the restaurants in their group: Kismet Rotisserie, animal, Jon and Vinny's, Trois Mec and Petit Trois.

At Proof in Atwater Village, they deliver seasonal creative food, using the highest quality of raw ingredients, where traditional hand made methods is an integral part of the finished product. Offering fresh-made pastries, sandwiches, cakes & locally roasted coffee.

Former chef and longtime Sequoyah parent Juliana Ferry will prepare a custom brunch for 6, delivered to your door! Menu and date to be determined in coordination with the winner. Past winners of this popular item have opted for items such as: * Goat cheese, artichoke and herb strata * Maple-glazed bacon * Cinnamon chip scones with flavored butter and jams * Seasonal fruit salad with lime-mint syrup * Other goodies TBD. Expires May 2021.

$100 GIFT CARD TO THE ARBOUR, A TRUE FARM TO TABLE RESTAURANT HOUSED IN THE HISTORIC CITY OF PASADENA, FOCUSING ON LOCAL INGREDIENTS, EXCEPTIONAL SERVICE AND A CALIFORNIA AMBIANCE.

$100 GIFT CARD TO THE ARBOUR, A TRUE FARM TO TABLE RESTAURANT HOUSED IN THE HISTORIC CITY OF PASADENA, FOCUSING ON LOCAL INGREDIENTS, EXCEPTIONAL SERVICE AND A CALIFORNIA AMBIANCE.

$100 GIFT CARD TO THE ARBOUR, A TRUE FARM TO TABLE RESTAURANT HOUSED IN THE HISTORIC CITY OF PASADENA, FOCUSING ON LOCAL INGREDIENTS, EXCEPTIONAL SERVICE AND A CALIFORNIA AMBIANCE.

Rich chocolate sea salt brownies made by Sequoyah mom, Teri Stein.

Enjoy pickles and jam made by Sequoyah dad, Jeff Chapman.

Delicious sourdough boule handmade by Sequoyah parent, Rafi Simon.

Delicious sourdough boule handmade by Sequoyah parent, Rafi Simon.

Dom Perignon - Vintage 2009 Brut

$50 gift card to Green Street Restaurant which has been a Pasadena tradition and innovation since 1979. Serving California cuisine for breakfast, lunch and dinner, Green Street is the place where Pasadenans go to meet old friends, discuss business or just enjoy a fabulous meal. Green Street is still owned and operated by the family that started it as a one-room, 18-table cafe.

Excludes gratuity. Cannot be redeemed for cash. Must have actual certificate, no copies, to redeem.

$100 gift certificate to Trader Joe's.

$100 gift certificate to Sprouts.

Eat in or take out, Town Pizza's delicious pies are always a treat! Town is an independently owned pizzeria proudly serving handmade pizzas and salads using original recipes and quality ingredients located in Highland Park.

MISSION WINES is a classic, hands-on, service-oriented wine shop. Based in South Pasadena, California, Mission Wines has been established as one of the LA area's most beloved neighborhood wine boutiques for over two decades. They are committed to exposing their customers to new and interesting wines that are outstanding examples of grape variety, place and style. They specialize in small production, hand crafted, artisan wines from around the world.